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Reindeer cheese : ウィキペディア英語版 | Reindeer cheese Cheese made from the milk of the reindeer has been historically found in Scandinavia. Modern Finnish cheeses like leipäjuusto were also made with reindeer milk in the past. Reindeer milk is among the most rich and nutritious of milks, at 22% butterfat and 10% protein; however a reindeer can only be milked for about 1.5 cups per day. ==Historical description== Per the 1913 ''Pure Products'':
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Reindeer cheese」の詳細全文を読む
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